Customarily Created sambals floor within a pestle and mortar ordinarily Have a very coarse texture and consistency. Quite a few makes make bottled sambals such as Heinz ABC sambal terasi[15] and a number of other variants of sambal Indofood.[sixteen][17] While in the Netherlands a range of pre-packed sambals in glass https://www.tokobelanjasegar.com/resep-dan-tips/