Bread is one of the most popular mass-consumption products in Russia and in the world. The improvement of the bread quality. the development of new varieties with increased nutritional and biological value will improve the nutrition patterns of the population in the most rational way. The objective of this study is to justify the use of wholemeal spelt flour in the formulation of whea... https://www.ealisboa.com/super-pick-Neon-Green-Kenya-Tree-Coral-save-extra/